In 100 g (Grams) of KRAFT VELVEETA Pasteurized Process Cheese Spread there is 1.84 mg of Zinc, Zn.

oz grams (g) kilograms (kg) 100 grams (g) ounce pound

KRAFT VELVEETA Pasteurized Process Cheese Spread

KRAFT VELVEETA Pasteurized Process Cheese Spread is a type of Dairy and Egg Products. The most significant nutrients in KRAFT VELVEETA Pasteurized Process Cheese Spread are listed below.

Water	45.8 g	45.8	g	45.8%
Energy (calorie)	303 kcal	303	kcal
Energy (joule)	1268 kJ	1268	kJ
Protein	16.3 g	16.3	g	16.3%
Total lipid (fat)	22 g	22	g	22%
Ash	6 g	6	g	6%
Carbohydrate, by difference	9.8 g	9.8	g	9.8%
Fiber, total dietary	0 g	0	g
Sugars, total	8.1 g	8.1	g	8.1%
Calcium, Ca	466 mg	466	mg	0.47%
Iron, Fe	0.18 mg	0.18	mg
Phosphorus, P	863 mg	863	mg	0.86%
Potassium, K	335 mg	335	mg	0.34%
Sodium, Na	1499 mg	1499	mg	1.50%
Zinc, Zn	1.84 mg	1.84	mg
Vitamin C, total ascorbic acid	0.2 mg	0.2	mg
Riboflavin	0.35 mg	0.35	mg
Vitamin A, IU	1107 IU	1107	IU
Fatty acids, total saturated	14.4 g	14.4	g	14.4%
Cholesterol	80 mg	80	mg	0.08%

Nutrients in KRAFT VELVEETA Pasteurized Process Cheese Spread